Tudia 3% Fat Kefir Fermented Milk Drink 500ml

£2.79 incl. VAT, plus shipping

  • 🥛 Traditional fermented cow’s milk kefir.
  • 🥄 Made with pasteurised milk and lactic cultures.
  • ❄️ 3% fat and best enjoyed chilled.
  • 🥣 Enjoy as a drink or use with breakfast, smoothies and recipes.
  • 📦 Pack size: 500ml.
🚚
Estimated Delivery: 23.09.2026 – 28.09.2026 · UK Delivery Dispatch days are Monday to Thursday.

In stock

SKU: PF0304 Categories: , , , , Brand:

Description

Tudia 3% Fat Kefir 500ml

Tudia 3% Fat Kefir 500ml is a traditional fermented dairy drink made from pasteurised cow’s milk with 3% fat and lactic cultures. It has the characteristic fresh, mildly tangy taste associated with kefir and is ready to enjoy straight from the pack.

The convenient 500ml size makes it suitable for breakfast, alongside meals or as a refreshing chilled drink during the day. Kefir can also be combined with fruit, cereals and other ingredients or used in a variety of sweet and savoury recipes.

Traditional 3% Fat Kefir

Tudia Kefir is produced from pasteurised cow’s milk with 3% fat and lactic cultures. Fermentation gives the product its distinctive kefir flavour and texture. It can be enjoyed on its own and is best served chilled.

Beyond drinking it directly, kefir is a versatile dairy ingredient. It can be blended with fruit for smoothies, served alongside breakfast foods or incorporated into selected sauces, cold dishes and baking recipes.

  • Traditional fermented dairy drink.
  • Made from pasteurised cow’s milk.
  • 3% fat.
  • Contains lactic cultures.
  • Ready to enjoy and best served chilled.
  • Convenient 500ml pack.
Product Information Details
Product Type Kefir / Fermented Milk Drink
Brand Tudia
Milk Type Cow’s milk
Fat Content 3%
Serving Ready to consume
Uses Drinking, breakfast, smoothies and recipes
Pack Size 500ml

Serving Suggestions

Serve Tudia 3% Fat Kefir chilled and enjoy it directly as a refreshing fermented milk drink. It can be served at breakfast or alongside a meal and pairs well with cereals and fruit.

For another option, blend the kefir with fresh or frozen fruit to prepare a smoothie. Depending on the recipe, kefir may also be used in pancakes, baked goods, sauces and other dishes where a fermented dairy ingredient is required.

Ingredients, Allergens & Storage

Ingredients: Pasteurised cow’s MILK with 3% fat, milk proteins, lactic cultures.

Allergen: Contains MILK and lactose. Always check the original product label before consumption, as ingredients and allergen information may be updated by the manufacturer.

Storage: Keep refrigerated between +2°C and +8°C. Follow the use-by date and storage instructions printed on the original packaging.

Manufacturer

TUDIA SRL
Grămești, Suceava County
Romania

For further product and manufacturer information, please refer to the current information provided by Tudia on the original product packaging.

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Additional information

Weight 0.5 kg

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