Description
Barilla Pesto Genovese 190g – Classic Basil Pesto
Barilla Pesto Genovese is an Italian-style basil pesto supplied in a convenient 190g jar. With its distinctive basil-based character and creamy texture, this versatile pesto provides a quick and convenient way to add flavour to pasta and a variety of other dishes without preparing a sauce from scratch.
Pesto Genovese is traditionally associated with the cuisine of Liguria in northern Italy and is particularly well suited to pasta. Barilla Pesto Genovese can be combined with spaghetti, linguine, fusilli, penne and many other pasta shapes. Beyond pasta, it can also be incorporated into sandwiches, appetisers and a variety of savoury recipes.
Barilla Pesto Genovese for Quick Italian-Style Meals
The 190g jar is a practical format for household use and makes it easy to add pesto to freshly cooked pasta. Unlike many tomato-based pasta sauces, pesto can generally be mixed directly with hot, drained pasta according to the preparation instructions on the original packaging.
For a personalised meal, the pesto can be combined with vegetables, cheese or other suitable ingredients. Its versatility makes it a useful addition to the kitchen for both quick weekday meals and more elaborate Italian-inspired recipes.
- Classic Genovese-style basil pesto from Barilla.
- Convenient 190g jar for everyday cooking.
- Ideal for a wide variety of pasta shapes.
- Easy to combine with freshly cooked pasta.
- Versatile for pasta, sandwiches and other savoury recipes.
| Product Information | Details |
|---|---|
| Product Type | Pesto Sauce |
| Brand | Barilla |
| Variety | Pesto Genovese |
| Main Flavour | Basil |
| Net Weight | 190g |
| Packaging | Jar |
| Usage | Pasta and savoury recipes |
Preparation and Serving Suggestions
Prepare your preferred pasta according to the instructions on its packaging. Once cooked, drain the pasta and combine it with the required amount of Barilla Pesto Genovese according to the serving instructions on the jar. Stir thoroughly so that the pesto is evenly distributed throughout the pasta.
Barilla Pesto Genovese pairs particularly well with pasta varieties such as linguine, fusilli, penne and spaghetti. It may also be used as a flavourful addition to sandwiches, bread-based appetisers or other suitable savoury dishes according to personal preference.
Ingredients, Allergens and Storage
Pesto recipes commonly contain ingredients that may be relevant to people with food allergies or intolerances, including milk and nuts. Always check the complete ingredients list and allergen declaration on the delivered Barilla jar before consumption, as recipes and production information may be updated.
Store the unopened jar according to the storage conditions stated on the original packaging. After opening, keep refrigerated and consume within the period specified by the manufacturer. Always use a clean utensil when removing pesto from the jar.
Product recipes, packaging and nutritional information may occasionally change. Always refer to the delivered product for the current ingredients, allergen information, nutritional values, preparation instructions, storage requirements, net quantity and best-before date.
Manufacturer / Responsible Company
Barilla G. e R. Fratelli S.p.A.
Via Mantova 166
43122 Parma PR
Italy
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